Do we need a special kitchen?
No. If there is specific prep that will be required ahead of time, I can take care of that.
Where can we meet to discuss menu/details?
Please send an email via the “Contact Us” page and we’ll make further arrangements if needed, at that time.
Do you have a set menu and prices?
There is no set menu. Rather, I will collaborate with you to create a menu that reflects your individual personality and preferences. Cost is $75 per person and up and $25 per hour, per server with a five-hour minimum, plus tax and 20 percent gratuity.
How many can you serve?
I can prepare dinner with sit-down service for eight to 20 people. Buffet-style service is for larger gatherings, with a maximum of approximately 40 people.
Do I need to provide my own tableware?
You can provide your own or tableware can be rented at an additional cost.